INGREDIENTS
8 larges
eggs
8 oz
cream cheese
1/2 cup
butter
1 1/2 cups
granulated sugar substitute
1 1/2 cups
coconut flour
1/2 cup
full-fat cream
4 tsp
baking powder
1/2 tsp
sea salt
2 tsp
vanilla extract
1 cup
confectioners sugar substitute
3 tbsp
lemon juice
1/2 tsp
lemon extract
1 tbsp
lemon rind