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Char Siu (Chinese BBQ Pork)

thewoksoflife.com
  • 60 minutes
  • Serves 8

INGREDIENTS

3 lb

pork shoulder/pork butt

50 gs

granulated sugar

2 tsp

salt

1/2 tsp

five spice powder

1/4 tsp

pepper

1/2 tsp

sesame oil

1 tbsp

shaoxing rice wine

1 tbsp

soy sauce

1 tbsp

hoisin sauce

2 tsp

molasses

1/8 tsp

food coloring

3 cloves

garlic

1 tbsp

water

2 tbsp

maltose