INGREDIENTS
20 lb
ground beef
4 larges
onions
4 larges
green bell peppers
4 cups
celery
1 cup
brown sugar
1 cup
spicy brown mustard
4 cups
ketchup
2 cans
tomato paste
4 cans
canned tomato sauce
6 cups
water
1 cup
vinegar
2/3 cup
worcestershire sauce
100
hamburger buns