INGREDIENTS
1 lb
Ground turkey
1/2 cup
Bell peppers, sweet
1 can
Black beans
1/3 cup
Cilantro, fresh
1 cup
Corn, frozen
1 tsp
Garlic
1/2 cup
Onion
1 can
Tomatoes and green chilies
1/2 cup
Salsa
1 1/2 cups
Quinoa
1 tbsp
Chili powder
1 tsp
Cumin
2 cups
Cheddar or mexican cheese
1 can
Enchilada sauce, red
1 cup
Water