INGREDIENTS
1 15 ounce can
corn, drained
6
chicken tenders (frozen (or 2 large chicken breasts))
1 1/2 tbsp
taco seasoning
1 10 ounce can
tomatoes with chilies (Rotel)
1 15 ounce can
black beans, drained and rinsed
1/4 cup
packed cilantro, chopped
Juice of 1 lime