INGREDIENTS
1 medium
idaho potato
2 tbsp
fajita seasoning
10 larges
eggs
1/4 cup
almond milk
4 1/2 ozs
precooked chicken breakfast sausage
1 medium
bell pepper
1 medium
bell pepper
1/2 medium
onion
1 serving
salt and pepper
1/3 cup
colby jack cheese
1/2 tbsp