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Keto Snickerdoodle Muffins

Leanne Vogel
  • 30 minutes
  • Serves 12

INGREDIENTS

2/3 cup

Manitoba harvest hemp hearts

4

Eggs, large

1/2 cup

Non-dairy milk

2 cups

Almond flour, finely ground

4 tsp

Baking powder

6 tsp

Cinnamon, ground

1/2 tsp

Sea salt

2 tsp

Vanilla extract

5/8 cup

Coconut oil

¼ cup monk fruit or erythritol