INGREDIENTS
80 gs
butter
125 gs
milk
1
egg
1 tsp
thermofun vanilla bean paste
150 gs
flour
100 gs
brown sugar
15 gs
cacao powder
1/2 tsp
bi-carb soda
1/4 tsp
salt
2 1/2 Tbsps
milk
70 gs
icing sugar
15 gs
cacao powder
1 pinch
salt
1 tsp
thermofun vanilla bean paste
1 serving
sprinkles to decorate
1
1