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Teriyaki Meatballs

Catz In The Kitchen
  • 30 minutes
  • Serves 20

INGREDIENTS

1 lb

Ground beef

2 cloves

Garlic

1

Egg

2 tbsp

Ketchup

1/4 cup

Soy sauce

1/2 tsp

Worcestershire sauce

1/4 tsp

Pepper

1 dash

Pepper

1/2 tsp

Salt

1/4 cup

Olive oil, extra virgin

1 tbsp

White vinegar

1/2 cup

Bread crumbs, dry

1/4 cup

Milk

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