INGREDIENTS
20 gs
blitzing of nougat until its the texture of coarse breadcrumbs. i posted my version of nougat earlier today
200 gs
remove nougat from bowl and melt of cooking chocolate. i didn't clean my bowl before melting but if you dont have much luck
1 serving
once chocolate is
1 serving
chocolate moulds and tap on a bench to smooth out the chocolate and to remove any air bubbles
1 serving
recipe
1 serving
mango passionfruit yoghurt pops
1 serving
beetroot wraps
1 serving
cheesy pesto scrolls
1 serving
avoiding chicken breast in the thermomix
1 serving
festive mars bar
1 serving
recipe categories
1 serving
bread
1 serving
breakfast
1 serving
easter
1 serving
dinner
1 serving
sweets
1 serving
mango passionfruit yoghurt pops
1 serving
beetroot wraps
1 serving
cheesy pesto scrolls
1 serving
avoiding chicken breast in the thermomix
1 serving
festive mars bar
1 serving
recipe categories
1 serving
bread
1 serving
breakfast
1 serving
easter
1 serving
dinner
1 serving
sweets
1 serving
thermomade toblerone - the road to loving my thermo mixer
1 serving
skip to content
1 serving
my account
1 serving
cart
1 serving
home
1 serving
recipes
1 serving
resources
1 serving
so you have just a thermomix
1 serving
so you don't like your thermomix…
1 serving
guides
1 serving
how to buy a thermomix
1 serving
shop
1 serving
thermomix books & ebooks
1 serving
books & ebooks
1 serving
mixing
1 serving
mixing it slow
1 serving
contact
1 serving
thermomade toblerone
1 serving
i'm so excited by this! i feel like i'm a genius! the best thing this is it's so easy
1 serving
refrigerate until set
1 serving
recent recipes
1 serving
christmas
1 serving
condiments
1 serving
drinks
1 serving
lunchbox
1 serving
savouries
1 serving
slow cooker
4
the blades collection
1 serving
search
1 serving
bundle deal
1 serving
join our newsletter
1 serving
recent recipes
1 serving
christmas
1 serving
condiments
1 serving
drinks
1 serving
lunchbox
1 serving
savouries
1 serving
slow cooker
4
the blades collection