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Grilling: Hasselback Potatoes with Garlic and Parmesan

www.seriouseats.com
  • 60 minutes
  • Serves 4

INGREDIENTS

4 servings

bell pepper

4 servings

fire-roasted tomatoes

4 large cloves

garlic

4 servings

grill cheese

4 servings

kosher salt

2 tbsp

olive oil

4 ozs

parmesan cheese

4 media

russet potatoes