INGREDIENTS
1
16.5- ounce package Red Velvet cake mix (do not follow ingredient directions on package)
2
eggs
1/3 cup
canola oil
2
3.4- ounce packages instant vanilla pudding
3 cups
milk
10 oz
cream cheese (softened to room temperature)
1 cup
confectioners' sugar
1
21- ounce can cherry pie filling
2
8- ounce containers Cool Whip (Dairy Whip can also be used as a substitute)