INGREDIENTS
1 lb
Chicken
1
Carrot, medium
1 tsp
Chili flakes
2 cloves
Garlic
1
1 inch piece Ginger
2
Large or 3 medium white onions
1
Potato, medium
1 can
Tomatoes
2 cups
Chicken stock
2 tbsp
Worcestershire sauce
2 1/2 tbsp
Curry powder
4 tbsp
Flour
1
Pepper
1 tbsp
Salt
1 tbsp
Oil
3 tbsp
Butter