INGREDIENTS
1 tbsp
olive oil
1/4 cup
shallot, diced
2
medium garlic clove, minced
28 oz
garden fresh or canned crushed tomatoes with basil
1 tbsp
sugar
1/2 tsp
dried oregano
1/4 tsp
dried basil
1/2 cup
half and half, regular or fat free
1/4 cup
low sodium chicken broth or water
1/4 tsp
salt or to taste
Few cracks of black pepper