INGREDIENTS
4
full sheets of graham crackers
1 tbsp
brown sugar
2 tbsp
butter (unsalted or salted) (melted)
1
package (8 ounces) cream cheese (at room temperature)
1/2 cup
white sugar
1/2 tsp
vanilla extract
3 tbsp
white flour
1
large egg (at room temperature)
1/4 cup
butter (unsalted or salted) (softened, not melted)
1/4 cup
brown sugar
3/4 tsp
ground cinnamon
1 tsp
white flour
1 cup
powdered sugar
2 tbsp
butter (at room temperature)
1/2 tsp
vanilla extract
2 oz
cream cheese (at room temperature)
1
and 1/2 tablespoons heavy cream (or whole milk, only if needed)