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Southwestern Black Bean Cakes with Guacamole

Better Homes and Gardens
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2

Avocado, medium

1 15 ounce can

Black beans

3 tbsp

Cilantro, fresh leaves

2 cloves

Garlic

1

Plum tomato, small

1

Egg

1 tsp

Adobo sauce

1

Chipotle pepper in adobo sauce, canned

1 tbsp

Lime juice

1

Black pepper, Ground

1

Salt

1 tsp

Cumin, ground

2

slices Whole wheat bread