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Roasted Eggplant and Bell Pepper Sandwich With Garlic Aioli

From M Loves M
  • minutes
  • Serves 2 to 3

INGREDIENTS

1

medium eggplant, sliced into 1/2-inch-thick rounds

1

red bell pepper, sliced into 1/2-inch strips

1/4 cup

olive oil

1/4 tsp

smoked paprika

Kosher salt

Freshly ground black pepper

1/4 cup

mayonnaise, or Vegenaise

1

garlic clove, minced

1 tsp

sherry vinegar

1

loaf of olive bread, sliced horizontally in 2-3 sections

1/4

red onion, sliced thinly

4 oz

feta cheese, crumbled or sliced