INGREDIENTS
1 lb
Italian sausage, ground cooked and drained
3 oz
Pepperoni, slices
1 1/2 cups
Pizza sauce
2 cans
Pillsbury (8 oz each) pillsbury refrigerated crescent dinner rolls, refrigerated
1 tbsp
Butter
1 tbsp
Parmesan cheese, grated
1 1/2 cups
Pizza cheese