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Creme Brulee Pistachio Macarons

www.tarteletteblog.com
  • minutes
  • Serves

INGREDIENTS

1

year ago: lemon madeleines

90 grs

egg whites

30 grs

granulated sugar

200 grs

powdered sugar

55 grs

almonds

55 grs

pistachios

1 serving

powdered food coloring

125 mls

milk

125 mls

heavy cream

1/2

vanilla bean

1/4 cup

sugar

2

egg yolks

1 serving

let cool to before refirgerating preferably overnight

1 serving

do not throw away your bean! wash it

1 can

what i say? engineering macarons relaxes my brain cells