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PANKO-CRUSTED SALMON (Barefoot Contessa)

whattomakerecipes.blogspot.com

INGREDIENTS

24 ozs

salmon fillets)

2/3 c

panko

1 T

lemon zest

1 serving

salt and pepper

2 Ts

olive oil

2 Ts

dijon mustard

2 Ts

canola oil

2 Ts

parsely

View Detailed Directions