INGREDIENTS
3
Eggs
3 cups
All purpose flour
1 1/2 tsp
Baking powder
1 21 ounce can
Cherry pie filling
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
1/2 cup
Shortening
1 3/4 cups
Sugar
1 tsp
Vanilla
1/4 tsp
Vanilla or almond extract
1/2 cup
Butter
2 tbsp
Milk