INGREDIENTS
125 g
carrot
1 rib
celery
3 tbsp
flour
2 tsp
fresh ginger
3 tbsp
granulated sugar
1/2 tsp
ground pepper
2 tbsp
ketchup
280 g
napa cabbage
70 g
noodles
15 servings
onion
2 tbsp
oyster sauce
2 tsp
potato starch
1/4 cup
rice vinegar
1/4 tsp
salt
1 tbsp
sesame oil
2 tbsp
shaoxing wine
70 g
shiitake mushrooms
2 tsp
soy sauce
15 Sheets
spring roll wrappers
170 g
turkey
15 servings
vegetable oil
3 tbsp
water
6 tbsp
water