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Molten Mocha Cakes

Martha Stewart
  • 35 minutes
  • Serves 2

INGREDIENTS

1

Egg, large

1

Egg yolk, large

3 tbsp

All-purpose flour

2 oz

Chocolate, semisweet

1/3 cup

Confectioners' sugar

1 pinch

Salt

1 tsp

Espresso, powder

2 tbsp

Butter, unsalted