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Favoreats LLC

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Lemonade Squares

Judith Hannemann
  • 25 minutes
  • Serves 9

INGREDIENTS

Crust:

2 1/4 cups

graham cracker crumbs (see NOTES)

1/2 cup

melted unsalted butter

1/3 cup

sugar

Filling:

2

bars (8 oz each) cream cheese at room temperature

5 oz

evaporated milk

1

pkg (4 serving size) instant lemon pudding mix

3/4 cup

thawed and undiluted lemonade concentrate

1 tsp

grated lemon zest