Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
lemon-blueberry scones
1 serving
lemon-blueberry scones
3 cups
flour
2 Tablespoons
baking powder
1/3 tsp
salt
1/2 cup
sugar
1/3 cup
butter
1 1/4 cups
buttermilk
1 cup
blueberries
1
lemon zest
2
lemons
2 Tablespoons
butter
2 cups
confectioners' sugar
2 Tablespoons
buttermilk
2
lemon zest
3
divide the dough into two equal servings onto a lightly floured surface. press separate servings into two circles
1
melt butter in saucepan on low heat
2
once butter is
1 serving
baking
1 serving
breakfast
1 serving
preparation
1 serving
preparation
1 serving
posted by
1 serving
nonna
1 serving
at
8
am