INGREDIENTS
2 cups
All-purpose flour
1/2 tsp
Baking soda
3/4 cup
Cocoa powder, Dutch process
1 cup
Dark chocolate baking chips
1/2 tsp
Salt
1 cup
Semi-sweet chocolate chips
2 cups
Sugar
1 tsp
Vanilla extract
1/2 cup
Butter, unsalted
2/3 cup
Buttermilk