INGREDIENTS
1
(20-ounce/567-gram) can crushed pineapple
1 cup
Apple, tart
2 cups
Carrots
3 tbsp
Lemon juice, freshly squeezed
1 tbsp
Molasses, unsulphured
1
(1.75-ounce/49- to 57-gram) package regular powdered fruit pectin, regular powdered
4 cups
Cane sugar, organic granulated
1/2 tsp
Mccormick cloves, ground such as
1 tsp
Mccormick or penzeys cinnamon, fine quality ground such as
1/2 tsp
Nielsen-massey vanilla extract, pure such as
1/2 tsp
Nutmeg, whole
1/4 cup
Coconut, flaked
2 tbsp
Crystallized ginger
1
Canning kit with boiling-water canner
6
To 7 (8-ounce/250 ml) half-pint canning jars with lids and rings, such as ball®