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Crispy Panko Fish Tacos

theshiksa.com
  • 30 minutes
  • Serves 14

INGREDIENTS

2

avocados

1 1/2 cups

beer

2 1/2 cups

cabbage

1/4 tsp

cayenne pepper

1 1/2 tbsps

cilantro

1 1/2 lbs

cod fish fillets

15

corn tortillas

1 tbsp

cornstarch

1 cup

flour

3/4 tsp

garlic powder

14 servings

grapeseed oil

1 can

hot sauce

2 tbsps

lime juice

14 servings

lime wedges

1 tsp

lime zest

1 1/4 cups

panko breadcrumbs

1 tsp

salt

14 servings

salt

1 cup

sour cream

2

tomatoes