INGREDIENTS
1 serving
mix your spices and your ground pork in a bowl until blended
1 sheet
lay out a of saran wrap. plop the sausage meat on the saran wrap in a rough roll shape
1 sheets
using the saran wrap and your fingers form the roll
1 serving
twist the ends of the saran wrap until the meat has turned into a nice
1 serving
freeze
1 can
you freeze
1 sheet
lay those on a cookie and freeze completely. once
1 serving
enjoy healthy)