INGREDIENTS
1 pt
i'm so excited this one... this is one of those recipes that turned out so that i couldn't keep out of it while i was shooting photos. i ke stuffing in mouthfuls in between shots
8 57/100
total recipe cost: $
1 serving
ginger
1 serving
natural peanut butter
1 serving
hoisin sauce
1 serving
water
1 serving
sriracha hot sauce
1 serving
vegetable oil
2
cloves
1 serving
garlic
1 serving
stir fry vegetables
1 serving
soba noodles
5
step 4: while the vegetables are cooking
1 serving
step 5: once the vegetables have
1 serving
i find the easiest way to prepare ginger is to peel it
1 inch
grate one of the ginger into a bowl and add the hoisin sauce
1/3 cup
whisk until smooth
8 ozs
this is the package of soba noodles that i bought. it was a really package and i didn't think it was going to be enough
5
cook the soba noodles in water until . this can be done as the vegetables are cooking. drain the noodles in a colander when finished
1 serving
add the noodles to the vegetables
1 serving
then add the peanut sauce
1 can
you garnish
1 serving
labels: asian
1 serving
servings
1 serving
cost
10
prep time: min. cook time: 15 min. total: 25 min
1 serving
cost
2 inches
1/5
$
1/2 cup
2/3
$
1/2 cup
1 1/5
$
1/3 cup
$
1/2 tsp
1/25
$
2 Tbsps
3/50
$
3/25
$
1 lb
1 47/50
$
8 ozs
3 47/50
$
2
9/25
$
1 serving
total
8 57/100
$
1 serving
step by step photos
1 serving
stir it all together and you're to go