Favoreats
Favoreats LLC
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INGREDIENTS
4
belgian endives
2 tbsp
canola oil
1
cucumber
1/4 cup
dill
2 cups
feta cheese
1 pint
grape tomatoes
5 oz
kalamata olives
1 tsp
lemon juice
10 oz
mixed baby greens
2 tbsp
olive oil
8 servings
salt and pepper
1 small
shallot
2 tbsp
white balsamic vinegar