Pumpkin Cream Cheese Stuffed French Toast

INGREDIENTS

(1 inch) slices thick bread, I used a french bread. Challah would also be good.

8 oz

cream cheese, softened

1/4 cup

pumpkin puree

1/4 cup

brown sugar

1 tsp

vanilla extract

1/2 tsp

pumpkin pie spice

eggs, room temperature

4 tbsp

butter, melted (for bread)

and ½ cups milk (1%, 2%, whole or half & half can be used)

4 tsp

vanilla extract

1/4 cup

granulated sugar

1/4 cup

all purpose flour

1/2 tsp

salt

2 tbsp

butter (for cooking)

2 tbsp

vegetable oil (for cooking)