INGREDIENTS
1 cup
Ham, cooked
1
sliced green onions (2)
3 cups
Hash brown potatoes, frozen
4
Eggs or 1 cup refrigerated or frozen egg product
1/8 tsp
Black pepper
1/8 tsp
Salt
1
Cooking spray, Nonstick
1 1/2 cups
Milk or one 12-ounce can evaporated milk or evaporated fat-free milk
3/4 cup
Monterey jack cheese with jalapeno peppers or shredded cheddar cheese