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Beef Brisket with Dr Pepper Barbecue Sauce

Trish - Mom On Timeout
  • 225 minutes
  • Serves 12

INGREDIENTS

1

beef brisket (7 to 9 lbs)

1

bottle of Dr Pepper

2 tsp

salt (used smoked sea salt for a wonderful smoky flavor)

2 tsp

pepper

1 tbsp

olive oil

1 tbsp

butter

1

medium onion, diced

2

garlic cloves, diced

1

bottle of Dr Pepper

1 cup

ketchup

1 6 ounce can

tomato paste

1 tbsp

apple cider vinegar

1 tbsp

mustard

2 tbsp

Worcestershire sauce

1 tbsp

chili powder

1 tsp

fresh ground black pepper

1 tsp

salt (smoked sea salt is great if you have it)