INGREDIENTS
1/2 cup
unsalted butter, softened
1 cup
granulated sugar
1/2 tsp
vanilla
1
large egg
1/2
lemon, zest and juice
1/4 tsp
salt
1/4 tsp
baking powder
1/8 tsp
baking soda
1 1/2 cups
all-purpose flour
3/4 cup
frozen raspberries, coarsely chopped