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Creamy Chicken Noodle Skillet

Jamie Sanders
  • 20 minutes
  • Serves 4

INGREDIENTS

2 tbsp

butter

8 oz

thinly sliced mushrooms

1/2 cup

diced onions

1

 tsp diced/minced garlic

1 1/4 tsp

poultry seasoning

1/2 tsp

salt

1/2 tsp

pepper

3 cups

chicken broth

3 cups

No Yolks Egg noodles

2 cups

chopped rotisserie chicken

3/4 cup

heavy cream

1/2 cup

frozen sweet corn, thawed

1 cup

frozen peas and carrots, thawed

optional (only if needed, 1 tsp cornstarch)