Peanut Butter Cup Cake Roll

INGREDIENTS

large eggs

3/4 cup

granulated sugar

2 tsp

brewed coffee (or water)

1 tsp

vanilla extract

1/4 cup

unsweetened cocoa powder

1/4 tsp

salt

1 tsp

baking powder

3/4 cup

all purpose flour

Powdered sugar, to aid in rolling

2 oz

cream cheese, softened

1/3 cup

peanut butter

1 cup

powdered sugar

1 tsp

vanilla extract

4 tbsp

+ 2/3 cup heavy whipping cream

regular size Reese’s peanut butter cups, chopped (about 1 cup chopped)

1 cup

semi-sweet chocolate chips