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Skinny Spinach Artichoke Dip Bites

NutritionTwins.com
  • 50 minutes
  • Serves 16

INGREDIENTS

1 can

Artichoke hearts

1/2 tsp

Basil, leaves

1

Eggplant, medium size

1/2 tsp

Garlic powder

1/4 cup

Green onions

1

package Spinach, frozen

1 cup

Tomatoes

2 tbsp

Pepper

2 tbsp

Olive oil

1 cup

Bread crumbs, low-sodium

1/2 cup

2% greek yogurt

1/2 cup

Mozzarella cheese, non-fat

1/2 cup

Parmesan cheese, grated low-fat