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Eastern NC Pulled Pork BBQ in a Crock Pot

www.food.com
  • 740 minutes
  • Serves 18

INGREDIENTS

1 serving

sauce

1 cup

vinegar

1 cup

cider vinegar

1 tbsp

brown sugar

1 tbsp

cayenne pepper

1 tbsp

pepper sauce

1 tsp

salt

1 tsp

ground pepper

1 large

vidalia onion

8 lbs

pork shoulder

1 cup

vinegar

1 cup

apple cider vinegar

1 serving

other

1