INGREDIENTS
1 tsp
Basil + more
1 tsp
Garlic powder
1/2 tsp
Oregano + more
10 oz
Tomato
1 6 ounce can
Tomato paste
2 tsp
Corn syrup
1 tsp
Baking powder
2 1/8 cups
Flour
1 1/2 tsp
Salt
1 tbsp
Sugar
1
Topping of your choosing
2 tsp
Olive oil
3 1/2 cups
Provel cheese
5/8 cup
Water