INGREDIENTS
1/4 tsp
Basil, dried
1/4 tsp
Garlic powder
1/2 tsp
Onion
1 tsp
Oregano, dried
1 6 ounce can
Tomato paste
1/8 tsp
Black pepper
4 cups
Bread flour
3/4 tsp
Salt
1 tbsp
Sugar
1
package Yeast, dry
3 tbsp
Canola oil
2 tbsp
Olive oil
3 tbsp
Butter, unsalted
1/4 cup
Dry milk, non-fat
1 1/2 cups
Mozzarella cheese
2 2/3 cups
Water