INGREDIENTS
1 1/2
lbs boneless skinless chicken breasts (diced into 1-inch pieces)
1/2 cup
cornstarch
1/2 cup
flour
salt and pepper
2
egg whites
2 tbsp
oil
2/3 cup
hoisin sauce
6
Tbsp rice vinegar
6
Tbsp soy sauce
4
Tbsp packed light brown sugar
4
tsp minced garlic
1
tsp ground ginger
1/2 tsp
red pepper flakes (or to taste)
1 tsp
cornstarch (if making on the stove)