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12
things to do
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only handle so much tuna salad
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the premise of claire saffitz's anchovy and garlic-breadcrumb pasta is to let the anchovy shine. i've made it many times and wouldn't dare stray. but i will add in some tuna
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not just any tuna salad
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little tuna on andy baraghani's fancy tomato toast would be divine
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tuna and avocado
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tuna would be great in place of rotisserie chicken in this rice bowl
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will i go all out
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string up some christmas lights
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sure
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okay
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by alex beggs
2020
september 10
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photo by laura murray
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we've got mere days left
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all products featured on bonappetit.com are independently selected by our editors. however
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