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Sweet Potato and Sausage Quinoa Bake

Spinach for Breakfast
  • minutes
  • Serves

INGREDIENTS

1

package Italian chicken sausage, organic

1

bunch Kale

3

Sweet potatoes, small

1 cup

Quinoa, dry

1

Sea salt & pepper

1

Olive oil, Extra virgin

1/3 cup

Of shredded gruyere cheese

2 cups

Water

1 person Recommend This Recipe