INGREDIENTS
8 ozs
fettuccine noodles
1 tbsp
olive oil
1 tsp
lemon zest
2 cloves
garlic
3 tbsps
pastry flour
1/2 cup
vanilla almond milk
3/4 cup
chicken broth
2 tbsps
heavy cream
3/4 cup
parmesan cheese
3 tbsps
parsley & additional
1 serving
salt & pepper