INGREDIENTS
16 ozs
baby bella mushroom caps
1 cup
onion
2
garlic cloves
2 cups
spinach leaves
1/2 cup
kalamata olives
1/2 cup
feta cheese
1/2 cup
parmesan cheese
1/2 cup
ritz cracker crumbs
1 large
egg
1 tsp
greek seasoning
1 serving
olive oil
1 serving
salt and pepper