No-Knead Bread

INGREDIENTS

1 serving

recipe: no-knead bread - the new york times

1 serving

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food|recipe: no-knead bread

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recipe: no-knead bread

1 serving

mark bittman shows how to make no-knead bread.creditcredit...ruby washington/the new york times

1 1/2

time: hours plus 14 to 20 hours' rising

3 cups

bread flour

1/4 tsp

yeast

1 1/4 tsp

salt

1 serving

wheat bran

1 loaf

yield: one 1½-pound

1 serving

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1 serving

video

2006

nov. 8

1 serving

adapted from jim lahey

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