Favoreats
Favoreats LLC
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INGREDIENTS
2
Eggplants (1 to 1 1/4 pounds, large
2 tbsp
Oregano, fresh
3
Eggs, large
1
jar Marinara sauce, store-bought
1
Salt and ground pepper, Coarse
3 tbsp
Olive oil
1 cup
Parmesan cheese, grated
1
container Ricotta cheese, part-skim