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GARDEN ZUCCHINI CHOWDER

butterwithasideofbread.com
  • 40 minutes
  • Serves

INGREDIENTS

2 media

zucchini

3/4 cup

onion 1 onion

28 ozs

chicken broth

1/3 cup

butter

1/3 cup

flour

1/2 tsp

sage

1/2 tsp

garlic powder

1 tsp

parsley

1 tsp

lemon juice

14 ozs

canned tomatoes

1 can

corn lightly

12 ozs

evaporated milk 1 can- not the tiny one

2 cups

cheddar cheese

1/4 cup

parmesan cheese

1 serving

salt & pepper