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Cranberry Orange “Baked” French Toast

www.pressurecookingtoday.com
  • 50 minutes
  • Serves 8

INGREDIENTS

4 tbsp

butter

1 loaf

challah bread

2 cups

cranberries

3

eggs

1/2 cup

granulated sugar

1/4 tsp

ground cinnamon

1/4 cup

orange juice

1

orange zest

1/4 tsp

salt

1/2 cup

sugar

1 tsp

vanilla extract

2 cups

whole milk